Kingdoms of Thailand is located in Southeast Asia, producing 10,000 tons and 30,000 tons, respectively. Coffee production in the northern border region with Myanmar and Laos is called (Golden Triangle). Arabica coffee is an excellent coffee variety since its yield is profitable for all types of producers.
Thailand's coffee export is relatively low, and most of its consumption remains domestic. This is because it has been the people's favorite drink since its first arrival in the early 1900s. Due to the hot and humid climate, cold coffee is a convenient item for Thai people. In the northern city of Chiang Mai, Thailand, cold brew coffee is very famous. In particular, Oliang, also known as Thai iced coffee, has long been popular in the Land of Golden Pagodas. This drink is made from a mixture of ground Robusta coffee grounds, brown sugar, cardamom, corn, soybeans, sesame and other nuts… on hot days, this famous sweet drink is most enjoyed by locals.