The coffee bean grinder made in Germany, was one of the most used machines in the 19th century in European countries, with traditional models of grinding coffee beans. This grinder has appeared on the market for a long time and it was improved a lot to enhance efficiency. However, this grinder type is still one of the typical images of modern coffee grinders, based on more modern principles that are designed by an electrical system with more convenience.
To ensure 100% of the original delicious taste of original coffee, coffee grinders always require coarse ground powder to brew with filter bags or Moka pots. and coffee is extremely ground and finely used for brewing by machine. With older technology coffee grinders than this one, adjusting the coffee powder size after grinding is quite difficult and complicated, even many grinders do not have the function to adjust the size of coffee powder. The ID-EAL coffee grinder has improved this when it has up to three levels of adjustment of the grind size from fine to coarse, ensuring that the powder is very even and smooth, suitable to both needs for brewing by machine and by the Moka pot. After grinding, the coffee powder does not remain in the mill.