Salt Coffee – A blend of
tradition and 21st - century creativity. Salt coffee is the
harmonious fusion of Vietnam’s long-standing coffee tradition with modern
innovation. Originating from the ancient capital of Hue, this creative
combination pairs robusta coffee with a pinch of salt, creating a delicate
balance between bitterness and sweetness. Its distinctive flavor has become
increasingly popular across Vietnam. Before brewing with a phin filter, a
measured amount of salt is added without significantly altering the coffee’s
signature taste. Served in layers – condensed milk at the bottom, coffee in the
middle, and cream on top – Vietnamese salt coffee offers a unique culinary
adventure.